Tomato, Black Bean and Lemon Soup
Tomato, Black Bean and Lemon Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tomato, black bean and lemon soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Check Out Tomato Black on eBay. Fill Your Cart With Color today! Tomato, Black Bean and Lemon Soup Mark Wheatley Bristol, UK. It's been hot recently, and I find myself preferring lighter meals.

Tomato, Black Bean and Lemon Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Tomato, Black Bean and Lemon Soup is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook tomato, black bean and lemon soup using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tomato, Black Bean and Lemon Soup:
  1. Get 1 tin black beans
  2. Take 1 tin chopped tomatoes
  3. Make ready 4 cloves garlic
  4. Make ready 1 small onion
  5. Get 1 yellow bell pepper
  6. Get 1 lemon
  7. Prepare Cayenne pepper
  8. Take Salt and pepper
  9. Prepare 2 cups vegetable stock
  10. Take Large handful fresh basil
  11. Get Vegetable oil

This Mediterranean-style soup is full of flavour. The cayenne is optional, but I like this with a little heat. This soup is a great crowd-pleasing, comforting cold weather dish! Onion and garlic - They add savory depth of flavor.

Steps to make Tomato, Black Bean and Lemon Soup:
  1. Roughly chop the onion, garlic and pepper.
  2. Add some vegetable oil to a large pan. When nice and hot add the onions and garlic, and stir for a 2 minutes.
  3. Add the peppers. Stir on the heat for another 2 minutes.
  4. Add the seasoning, a large pinch of cayenne, the lemon juice, the vegetable stock and most of the basil.
  5. Heat and stir until simmering. Use a hand-held blender until a smooth liquid is formed.
  6. Simmer for 15 minutes. Add more water the soup is too thick.
  7. Serve with a sprig of basil.

This soup is a great crowd-pleasing, comforting cold weather dish! Onion and garlic - They add savory depth of flavor. Canned chipotle peppers and adobo sauce - They give this black bean soup a spicy kick. The tomatoes and tomatillos will release their juices. Stir every once in a while.

So that’s going to wrap it up for this special food tomato, black bean and lemon soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!