Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, lauren's taco soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Lauren's Taco Soup is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Lauren's Taco Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lauren's taco soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lauren's Taco Soup:
- Get 1 lb lean ground beef
- Prepare 5 garlic cloves (I use about 8) yes, I'm a garlic fiend
- Make ready 1 medium yellow onion chopped
- Take 1/4 cup taco seasoning
- Prepare 1 packet dry ranch seasoning mix
- Take 3 (15 oz) cans tomatoes (I use diced and fire roasted)
- Make ready 1 (8 oz) can tomato sauce
- Make ready 1 can kidney beans, drained
- Make ready 1 can black beans, drained
- Get 1 1/2 cups frozen corn
Instructions to make Lauren's Taco Soup:
- Brown hamburger meat, garlic and onion in a 6 qt soup pot. Drain off any remaining grease.
- Stir in remaining ingredients. Bring to a boil, then reduce heat to medium low and simmer for at least 20 minutes. I also throw a hand full of shredded taco cheese in the pot and let it melt. Serve hot with garnishes.
- Notes: I sometimes add more tomatoes, sauce, corn and beans so I can have leftovers.
- Optional garnishes: tortilla chips, sour cream, shredded cheese or green onions.
So that’s going to wrap this up for this special food lauren's taco soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
