Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chipped beef with white sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chipped Beef with white sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chipped Beef with white sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook chipped beef with white sauce using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chipped Beef with white sauce:
- Get 1 stick of butter
- Get 1/2 cup flour
- Take 4 cup milk
- Make ready 4 1/2 oz dried beef
- Get 1 ground black pepper to taste
Steps to make Chipped Beef with white sauce:
- In a medium sauce pan melt butter
- Whisk in flour, cook on medium-high for a minute to cook the flour
- Whisk in the milk, lower heat to medium..whisking occasionally.
- Mixture will thicken as it starts to boil. Take off heat when it comes to a boil
- Stir in chopped dried beef and ground pepper
- Serve over biscuits, toast, or mashed potatoes
- Note: I use the dried beef in a jar found in grocery isle by canned tuna.. dried beef is very salty, I do not initially add salt, taste first
So that is going to wrap this up for this exceptional food chipped beef with white sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
