Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chilli beef stirfry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chilli beef stirfry is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chilli beef stirfry is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chilli beef stirfry using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chilli beef stirfry:
- Prepare 600 grams beef strips
- Make ready 4 bunch of sharwood dried egg noodles
- Get 3 red chillis, chopped
- Make ready 2 large red peppers, chopped
- Get 1 large green pepper, chopped
- Take 1 large onion, chopped
- Get 3 tsp "Very Lazy" Ginger
- Make ready 3 tsp "Very Lazy" Garlic
- Make ready 6 spring onion, chopped
- Get 9 tbsp Dark soy sauce
- Prepare 3 tbsp low calorie sweetener(eg splenda)
- Take 1 frylite
- Make ready 1 large Wok Pan
Steps to make Chilli beef stirfry:
- Brown beef in Wok sprayed liberally with frylite
- Add onion, garlic, ginger, till onions soften.
- Mix soy sauce and sweetener separately in a bowl(it will take a bit of a while to get the lumps gone)
- Boil noodles
- Add peppers, chillies and add noodles when boiled, then mix in spring onions .
So that’s going to wrap this up for this exceptional food chilli beef stirfry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
