Nagel's Sausage Egg Bake
Nagel's Sausage Egg Bake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, nagel's sausage egg bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Nagel's Sausage Egg Bake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Nagel's Sausage Egg Bake is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have nagel's sausage egg bake using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Nagel's Sausage Egg Bake:
  1. Take 1 lb bulk sausage
  2. Prepare 1/2 cup diced onion
  3. Get 2 can potato soup
  4. Make ready 9 eggs
  5. Get 3/4 cup milk
  6. Get 1/4 tsp pepper
  7. Make ready 1 cup shredded cheddar cheese

Whisk the eggs, milk, salt and ground black pepper together in a large bowl. In a large bowl, beat eggs; add milk, salt and mustard. Stir in bread cubes, cheese and sausage. Cheesy bacon-sausage-egg-hash brown skillet is a scrumptious, easy breakfast loaded with bacon, sausage, hash browns, cheese, and eggs!

Steps to make Nagel's Sausage Egg Bake:
  1. Preheat oven to 375°.
  2. In skillet, cook sausage and onions over medium heat until no longer pink.
  3. Drain.
  4. Stir in soup.
  5. In a mixing bowl, beat eggs, milk and pepper.
  6. Stir into sausage mixture.
  7. Transfer to a lightly greased 9x13 baking dish.
  8. Sprinkle with cheese.
  9. Bake uncovered @ 375° for 40-45 minutes or until a knife inserted near center comes out clean.

Stir in bread cubes, cheese and sausage. Cheesy bacon-sausage-egg-hash brown skillet is a scrumptious, easy breakfast loaded with bacon, sausage, hash browns, cheese, and eggs! Brakes Cooked Jumbo Pork Sausage Fours. This product has been discontinued from the Brakes range. If you have some fresh parsley or basil lying around - chop them up and add them in!

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