Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, whosayna’s tava kheema. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Whosayna’s Tava Kheema is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Whosayna’s Tava Kheema is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook whosayna’s tava kheema using 13 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Tava Kheema:
- Take Beef Mincemeat (Kheema)
- Make ready Onions (chopped)
- Take Tomatoes (chopped)
- Make ready Salt (as required)
- Get Chilli powder
- Prepare Turmeric powder
- Get Garam masala
- Take Cummin powder (roast and crush)
- Make ready Whole Garam masala (2 Cinnamon sticks, 4 Cloves, 2 Cardamon and little Cummin seeds
- Prepare Ginger/Garlic paste
- Take Tomato puree
- Make ready Capsicum (halved and de seeded)
- Prepare Green peas
Instructions to make Whosayna’s Tava Kheema:
- On a broad tava braise onion with oil till it's browned up add mince meat and peas, saute till all water dried up add tomatoes, potatoes and all spices braise on low flame keep on stirring till all tomatoes mashed up. - fill half capsicum with mince meat and place on tava sprinkle garam masala then simmer. - Garnish with chopped green chillies and coriander leaves.
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