Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, whosayna’s steak and masala fries wraps. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Whosayna’s Steak and Masala Fries Wraps is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Whosayna’s Steak and Masala Fries Wraps is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have whosayna’s steak and masala fries wraps using 35 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Whosayna’s Steak and Masala Fries Wraps:
- Take Beef Fillet (big chunks) or Chicken Chunks
- Make ready Salt (as required)
- Prepare Chilli Powder
- Get Turmeric Powder
- Take Butter/Margarine
- Prepare Cornflour
- Prepare Salad:
- Prepare Lettuce (shredds)
- Get Cabbage Shredds
- Prepare Onion
- Prepare Carrot (grated)
- Get Cucumber (chopped)
- Get Mayonnaise
- Get Tomato Sauce
- Prepare Chilli Sauce
- Take Hot Sauce
- Prepare Tava Naan:
- Take Maida/All Purpose Flour
- Get Salt
- Make ready Yeast
- Prepare Coriander (chopped)
- Make ready green chilli (chopped)
- Get Oil/Ghee
- Take Yogurt
- Take Masala Chips:
- Prepare Leftover Chips
- Get Habanero/Red Chilli (pounded)
- Make ready Chilli Flakes
- Take Tomato Sauce
- Make ready Chilli Sauce
- Get Hot Sauce
- Get Salt (as required)
- Take Tomato Puree
- Prepare Chilli Powder
- Prepare Oil
Instructions to make Whosayna’s Steak and Masala Fries Wraps:
- Braise steak in all ingredients except cornflour till almost done add cornflour mix well remove from flame. - Can do smoking of charcoal and butter. - Let it cool down cut long shreds. - - Salad: - Mix all well and add steak shredds
- Tava Naan: - Bind all with warm water, rest the dough for 2 hours then make as small rotis. - While roasting use butter or ghee. - - Masala Chips: - In a pot put oil and all ingredients with little water and keep on boil as it boils add chips toss and remove from flame,
- Sprinkle some finelly chopped capsicum and onions - - How to serve: - On each naan place 2 scoops of steak salad then put masala chips, roll or pin it up with toothpick and serve.
So that is going to wrap this up for this exceptional food whosayna’s steak and masala fries wraps recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!