Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, buffalo shrimp. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Buffalo Shrimp is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Buffalo Shrimp is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook buffalo shrimp using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo Shrimp:
- Take 1 1/2 lb extra large raw shrimp, peeled and deveined
- Get 1/2 cup mayonnaise
- Make ready 1/2 cup cold water
- Prepare 1 FOR COATING SHRIMP
- Get 1/2 cup all-purpose flour
- Take 1/2 cup grated parmesan cheese
- Get 1 tsp cajun seasoning
- Get 1/2 tsp black pepper
- Take 1/2 tsp granulated garlic or garlic powder
- Take 1 FOR BUFFALO SAUCE
- Make ready 1/2 cup hot sauce, I used Franks brand
- Prepare 1 tbsp unsalted butter
- Take 1 tsp seasoned rice wine vinegar
- Prepare 4 cup or more oil for frying, I used canola oil
- Prepare 1 Creamy Blue Cheese Dressing and Dip, recipe below
- Take 1 Spicy Ranch Dressing / Dip, recipe below
- Prepare 1 TO SERVE WITH SHRIMP
- Make ready 2 cucumbers, cut into sticks
- Get 4 stalks celery, cut into sticks
This recipe combines deep-fried shrimp with the flavors of buffalo wings for a crowd-pleasing appetizer, just right for any casual gathering. Season the shrimp with the paprika, salt, and pepper to taste. Place a skillet on medium-high heat and add the olive oil and shrimp. Remove the shrimp from the pan and drizzle in buffalo sauce.
Steps to make Buffalo Shrimp:
- In a large bowl whisk mayonnaise and cold water until smooth, add shrimp, mix them to coat with mixture and place in refrigerator while preparing the remaining ingredients
- In another large bowl combine ingredients for coating shrimp, whisk to combine
- In a third bowl combine hot sauce ingredients and heat in microwave just to have butter melted and warm sauce
- Heat oil in dutch oven to 365. Leave enough room in pot for oil to expand.
- Remove shrimp from mayonnaise / water mjxture and place on paper towels to remove excess liquid, but do not dry them
- Add shrimp to bowl with seasoned flour, toss to coat them
- Fry shrimp in hot oil, shaking off excess coating before dropping in oil. Do not crowd shrimp, they need room to cook. Each batch will take 3 to 4 minutes.
- Drain as they come out of oil on paper towels
- Toss with warm sauce
- Remove from sauce with a slotted spoon to a serving platter. Serve with celery sticks, cucumber sticks. Have blue cheese and ranch dip for dipping - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing - https://cookpad.com/us/recipes/348704-creamy-blue-cheese-dressing-and-dip
Place a skillet on medium-high heat and add the olive oil and shrimp. Remove the shrimp from the pan and drizzle in buffalo sauce. Bake the shrimp according to package directions. While the shrimp are in the oven, prepare the buffalo sauce. Whisk together the hot sauce, butter and honey until smooth.
So that’s going to wrap it up for this exceptional food buffalo shrimp recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
