Chicago Italian Beef
Chicago Italian Beef

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicago italian beef. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicago Italian Beef is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chicago Italian Beef is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicago italian beef using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Chicago Italian Beef:
  1. Prepare 1 4-5 lb chuck roast
  2. Get 3 tbsp dried oregano
  3. Take 2 tbsp salt
  4. Take 2 tbsp black pepper
  5. Make ready 1/3 cup garlic juice
  6. Get 1/3 cup olive oil
  7. Get 3 cup beef broth or water
  8. Prepare 1/2 can peppers
Steps to make Chicago Italian Beef:
  1. Combine all ingredients. Place roast in crock pot. Pour all ingredients over roast. Cook on low for at least 8 hours. meat should be tender and falling apart. Shred meat.

So that’s going to wrap it up with this exceptional food chicago italian beef recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!