Sig's Oxtail Soup
Sig's Oxtail Soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sig's oxtail soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sig's Oxtail Soup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Sig's Oxtail Soup is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sig's oxtail soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sig's Oxtail Soup:
  1. Take 1 kg oxtail
  2. Take 2 tbsp bacon fat
  3. Take 2 tbsp flour
  4. Get 1 1/2 liter beef stock
  5. Make ready 1 onion
  6. Get 2 cloves
  7. Prepare 1 bay leaf
  8. Get 10 black pepper corns
  9. Take 1 tsp coriander
  10. Take 1 pinch salt
  11. Take 1 pinch paprika
  12. Prepare 1/2 tsp gravy browning(optional)
  13. Prepare 10 or so button mushrooms cut in half, optional
Steps to make Sig's Oxtail Soup:
  1. Brown the flour in the baconfat and add chopped onion. add the oxtail and brown from all sides. Add stock and all other ingredients, simmer slowly until the meat is soft and tender and the stock has reduced,at least one and a half hours somewhat.Keep check on liquid.Remove bay leaf and cloves.Add mushrooms,remove oxtail and clean meat of bone add meat to soup. Use a little gravy browning to achive a deeper colour
  2. Serve with fresh bread. Add extra stewing or braising steak if you require extra meat about half way through cooking.
  3. If you busy prepare and brown the meat in frying pan, then put into slowcooker with all other ingredients, but only about 1/2 to 3/4 of the amount of liquid set on automatic timing, after about 6- 8 hours it will be beautifully cooked, check seasoning.

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