Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, caribbean shrimp avocado. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Caribbean Shrimp Avocado is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Caribbean Shrimp Avocado is something that I have loved my entire life. They are nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook caribbean shrimp avocado using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Caribbean Shrimp Avocado:
- Make ready 1 large avocado
- Get 1/2 packages Shrimp
- Get 1 as needed Onions
- Take 1 as needed Red sweet pepper
- Make ready 1 as needed Yellow sweet pepper
- Get 1 as needed Orange sweet pepper
- Prepare 2 tbsp Lemon juice
- Get 1/2 tsp Grace jerk seasoning
- Prepare 1/2 tsp Black pepper
- Take 1 1/2 dash Cajun seasoning
- Take 1 tsp Powdered garlic
- Take 1 tbsp White vinegar
- Make ready 3 tbsp Coconut Oil
Add vinegar, lemon juice, black pepper, jerk seasoning, Cajun seasoning, and garlic powder to the shrimp. Mix until all shrimp is evenly seasoned. Add coconut oil to hot pan and sautée onions and sweet peppers. Add seasoned shrimp and sautée until tender.
Instructions to make Caribbean Shrimp Avocado:
- Thaw shrimp
- Add vinegar, lemon juice, black pepper, jerk seasoning, Cajun seasoning, and garlic powder to the shrimp
- Mix until all shrimp is evenly seasoned
- Add coconut oil to hot pan and sautée onions and sweet peppers
- Add seasoned shrimp and sautée until tender
- Cut avocado in half and remove seed
- Pour shrimp mix into avocado pit
- Enjoy!
Add coconut oil to hot pan and sautée onions and sweet peppers. Add seasoned shrimp and sautée until tender. Cut avocado in half and remove seed. Pour shrimp mix into avocado pit. Caribbean Shrimp Avocado I was hungry and I wanted to use my avocado before it went bad.
So that is going to wrap this up for this special food caribbean shrimp avocado recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!