Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, keto stufft burger. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Keto Stufft Burger is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Keto Stufft Burger is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook keto stufft burger using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Keto Stufft Burger:
- Take Ground Beef 80/20
- Prepare Large Eggs
- Make ready Coconut Flour
- Take Large Red Bell Pepper
- Prepare Medium Sweet Yellow Onion
- Get Thick Cut Bacon
- Prepare Sour Cream
- Prepare Whipped Cream Cheese
- Get Shredded Cheddar
- Take Chopped Baby Spinach
- Get Garlic Powder
- Make ready Italian Seasoning
- Take Ground Black Pepper
- Make ready Salt
Instructions to make Keto Stufft Burger:
- Preheat oven to 375°
- Chop bell pepper and onion then add 2/3 to large mixing bowl
- Add ground beef, coconut flour, salt, pepper, spinach, 1tsp garlic powder and eggs to large mixing bowl and mix evenly
- Cook bacon, let cool and crumble
- In small mixing bowl add sour cream, cream cheese, cheddar cheese, bacon crumbles, remaining bell pepper, onion and seasonings and mix evenly
- I used the "As Seen on TV StuffT" burger stuffer but you could use the bottom of a round glass to form your burger cup.
- After forming cup spoon cheese mixture into void and top with burger lid
- Arrange on broiling pan (I could only fit six on my pan so had to cook the last 2 after the first batch)
- Bake in oven at 375° for 45min or until burger meat internal temp reaches 165°
- Allow to cool before serving or storing
So that is going to wrap this up for this exceptional food keto stufft burger recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!