Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef pilau rice, steamed cabbages n a banana. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef pilau Rice, steamed cabbages n a banana is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beef pilau Rice, steamed cabbages n a banana is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have beef pilau rice, steamed cabbages n a banana using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Beef pilau Rice, steamed cabbages n a banana:
- Make ready 3/4 Cup Cleaned n dried rice. Good quality
- Get 1/4 beef
- Get 2 medium size onions
- Get 1 leek
- Get 2 tbs crushed/ grated garlic n ginger
- Make ready 1 tbsp pilau masala. Can adjust accordingly
- Make ready 1 tbsp soy sauce (optional)
- Get 1 tbsp Tomato paste
- Prepare 1 tsp fresh cloves, or fresh mixed spices
- Prepare 2 tbsp cookong oil
- Take to taste Salt
- Get 1/4 pc cabbage, carrot, onion, salt n cooking oil
Instructions to make Beef pilau Rice, steamed cabbages n a banana:
- In a cooking sufuria, add your meat n drain the excess water on alow heat.
- Once you have done so, add cooking oil n brown your meat. Once ok, add in onions n brown them too.
- Add grated garlic n ginger n mix well, add salt, tomato paste as you mix.
- Add pilau masala and other mixed spices. Using a wooden spoon, mix all your ingredients well n avoid burning nor let them stick.
- Add soy sauce if need be, then add your rice n mix it well with other ingredients. On a low heat, let all the ingredients at this point bond well.
- Add enough water n bring your pilau to boil. Once it has boiled, reduce the heat n cook on a low heat. Cook as u mix using a kitchen fork to avoid it from sticking. NOTE; To avoid breaking or mashing your pilau, using kitchen fork or metallic spoon to mix.
- Once almost ready, put off the heat n cover your pilau with a cling film or with an alluminium foil n cook using its steam for the remaining minutes.
- At this point while you have covered your rice to cook with steam, prepare your cabbage, clean, shredd, chop onions n dice your carrots then put them all in a sufuria with 1 tsp of cooking oil. Steam them for only 5 mins and you good to go.
- Clean your banana and have it few minutes before the meal.
- Serve when cooked and ready. Bon appetit.
So that is going to wrap this up for this exceptional food beef pilau rice, steamed cabbages n a banana recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!