Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy chicken rice. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Chicken Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Creamy Chicken Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
Check Out Chicken Rice on eBay. Fill Your Cart With Color today! Prepare rice according to package directions. When rice is ready, add chicken to pot and continue to stir over low heat.
To begin with this recipe, we have to prepare a few components. You can have creamy chicken rice using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken Rice:
- Get 2 1/4 cups uncooked rice
- Get 2 split chicken breasts
- Make ready 1 can cream of chicken soup
- Prepare 1 can cream of potato soup
- Prepare 1 can cream of shrimp soup
- Get 1 tablespoon creole seasoning
Place the chicken on top of rice mixture. Add the chicken and cook until it's well browned on both sides. Tender chicken, flavorful mushrooms, and a rich creamy sauce…what could be better? I serve it over brown rice, but it would be great over farro, whole wheat pasta, jasmine rice, or even quinoa.
Steps to make Creamy Chicken Rice:
- Cover chicken in pot with water and boil 45 minutes. After chicken is cooked, peel and shred chicken.
- In water the chicken was boiled in place the 2 1/4 cups uncooked rice in water and boil and cook for 20 minutes.
- When rice is done cooking, mix chicken, cream of chicken, cream of potato, and cream of shrimp soup. Cook together and heat through for about 5 minutes. Add creole seasoning and serve.
Tender chicken, flavorful mushrooms, and a rich creamy sauce…what could be better? I serve it over brown rice, but it would be great over farro, whole wheat pasta, jasmine rice, or even quinoa. Many similar recipes use heavy cream (yum!) but I lightened it up slightly with skim milk, reduced-fat cream cheese, and then of course, sharp cheddar. But it's still impressive enough for a dinner party. The rice steams in the mushroom soup/water mixture and absorbs all of that flavor while the chicken bakes.
So that’s going to wrap it up with this exceptional food creamy chicken rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
