Hearty Beef Stew
Hearty Beef Stew

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hearty beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Hearty Beef Stew is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Hearty Beef Stew is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook hearty beef stew using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Beef Stew:
  1. Get 1 lb beef roast, cubed
  2. Get 3 large potatoes, cubed
  3. Prepare 2 medium carrots, sliced
  4. Take 3 celery, sliced
  5. Get 2 tbsp tomato paste
  6. Take 2 tsp each: dried basil & dried oregano
  7. Get 1 tbsp each: garlic powder &onion powder
  8. Get 2 tbsp paprika
  9. Make ready 3 tbsp worcestershire sauce
  10. Get 3 tbsp flour or corn starch
  11. Take 1/4 cup olive oil or vegetable oil
  12. Get 3 cup cold water
  13. Prepare salt and pepper
Steps to make Hearty Beef Stew:
  1. Toss raw beef cubes in all the flour and set aside.
  2. Heat up pot to medium high with half of the oil.
  3. Once the oil heats up (about two minutes) add your beef and flour mixture.
  4. Sear the beef until all sides are browned. It's alright if the beef is still raw. It'll get cooked in the liquid later! (It's okay if the flour and beef drippings are stuck to the pot. THAT'S FLAVOR!)
  5. Remove the beef and add in the rest of the oil. Toss in the carrots and celery.
  6. Add the beef back into the pot of veggies. Add salt and pepper. (I added in about a few teaspoons at a time of each. Just to my liking)
  7. Add in paprika, garlic and onion powder, basil and oregano, tomato paste, and Worcester sauce. Stir and cook together for about two minutes.
  8. Turn up the heat to high. Slowly add in cold water. At first adding in one cup and scraping the bottom of the pot. The 'flavor' at the bottom of the pot will loosen up. The add in the rest of the water.
  9. I like my stew thick, but if you like it a little more on the soupy side, add in another cup of water.
  10. Add the potatoes and turn the heat up to boil. When it boils, turn it down to medium-low. This is your chance to taste the stew and adjust the seasonings.
  11. Let the stew bubble on medium-low for about an hour-stirring at least every fifteen minutes. Taste once again for seasonings. (Potatoes LOVE salt). And serve with crusty Italian bread!

So that’s going to wrap it up with this exceptional food hearty beef stew recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!