Sloppy Joe Tater Tot Casserole
Sloppy Joe Tater Tot Casserole

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, sloppy joe tater tot casserole. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sloppy Joe Tater Tot Casserole is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Sloppy Joe Tater Tot Casserole is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook sloppy joe tater tot casserole using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sloppy Joe Tater Tot Casserole:
  1. Take 1 lb Ground Chuck
  2. Get 1 Onion, chopped & divided
  3. Take 1 clove Garlic, minced
  4. Make ready 1 Salt & Pepper, to taste
  5. Prepare 1 can Sloppy Joe sauce
  6. Make ready 1 can Cream of Mushroom Soup
  7. Get 16 oz of Velveeta Cheese, shredded or crumbled & divided
  8. Make ready 32 oz bag ORE-IDA Tater Tots, frozen
Steps to make Sloppy Joe Tater Tot Casserole:
  1. Brown beef with salt, pepper, garlic & 1/2 of onion, drain well. Wipe out skillet of remaining fat.
  2. Mix Sloppy Joe sauce & mushroom soup into drained beef in same warm skillet
  3. Spray a 9x13 dish with Pam. Place Tater Tots in dish & season with salt & pepper. Sprinkle 1/2 of cheese on top of Tots. Then pour meat mixture over cheese. Sprinkle remaining chopped onion on meat. Finally, top with the remaining cheese.
  4. Bake between 325-350 F for about an hour. You may need to tent with foil as to not burn the cheese on top.

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