Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, keto salsbury steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Keto Salsbury Steak is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Keto Salsbury Steak is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook keto salsbury steak using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Salsbury Steak:
- Make ready ground beef
- Take small onion (diced)
- Get egg
- Prepare Salt&pepper
- Get Gravy-
- Get bulb garlic
- Make ready broth
- Get sour cream
- Take Butter
Instructions to make Keto Salsbury Steak:
- Mix first 4. Form oval patties. Brown on each side. Remove to a plate.
- Separate garlic pieces. Fry in olive oil til shells are loosening. Remove garlic. Peel. Mash with fork once creating slices.
- Butter in pan. Add garlic. Toast til fragrant. Turning brown will bitter it. Add in broth.
- Replace meat patties. Simmer for 25 min. Flipping half way.
- Turn off heat and add sour cream.
So that is going to wrap this up for this exceptional food keto salsbury steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
