Quick Fried Noodles (Mie Goreng)
Quick Fried Noodles (Mie Goreng)

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, quick fried noodles (mie goreng). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Quick Fried Noodles (Mie Goreng) is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Quick Fried Noodles (Mie Goreng) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook quick fried noodles (mie goreng) using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quick Fried Noodles (Mie Goreng):
  1. Get Sauce:
  2. Prepare 2 tbsp cooking oil (I used coconut oil)
  3. Take 1 tbsp sweet soy sauce (I used Indonesian kecap manis)
  4. Prepare 1 tbsp Teriyaki sauce
  5. Prepare 1/2 tsp oyster sauce
  6. Prepare 1 tsp chilli flakes (optional)
  7. Make ready 1/2 tsp chicken powder
  8. Prepare Noodles:
  9. Get 200 gr dried egg noodles
  10. Get 1 tbsp chopped garlic
  11. Make ready 1 tbsp chopped shallot
  12. Get 2 eggs, make into scrambled eggs, set aside
  13. Get 1 handful sliced fish balls or meat balls
  14. Prepare 1 handful chopped greens
  15. Prepare 2 tsp cooking oil
  16. Make ready 1-2 tbsp sweet soy sauce (to taste)
  17. Prepare Salt and pepper (to taste)
  18. Prepare Sambal (optional)
Instructions to make Quick Fried Noodles (Mie Goreng):
  1. Mix all ingredients for the sauce in a bowl, set aside.
  2. Cook the noodles in boiling water for about 2-3 minutes until it's softened. Drain.
  3. Pour the sauce into the noodles. Mix well.
  4. Heat the frying pan, add chopped garlic and shallot.
  5. Add the seasoned noodles, stir, add eggs and fish balls. You can adjust the taste by adding some more of sweet soy sauce, salt and pepper, a spoonful or two of your favorite sambal if you like it spicy. Lastly add the chopped greens.
  6. You can make this dish earlier for your next day's lunch box (without veggies since they will be wilted). Let it cool, put it on a sealed box and store in the fridge. Reheat in the microwave just before serving.
  7. You can also mix the ingredients for the sauce ahead and store in the fridge. The sauce mix is also good for fried rice.

So that’s going to wrap this up with this exceptional food quick fried noodles (mie goreng) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!