Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, simple veggies egg sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Simple veggies egg sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Simple veggies egg sauce is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have simple veggies egg sauce using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple veggies egg sauce:
- Make ready 2 cup tomato, onion and bonnet paste
- Prepare 2 large egg
- Prepare 1 cup cooking oil
- Get cook mince Meat
- Make ready 1/4 cup peas
- Take 1/4 cup chopped carrot
- Make ready Slice onion
- Take 1/2 cup spring onion
- Make ready 1/2 tbsp mix spices
- Get 1/2 tsp garam masala
- Prepare 1/2 tsp Italian seasoning
- Take 1/2 tblsp meat spices
- Take 1 tsp corn flour
- Prepare Garlic for need
- Take 1/2 tsp Black pepper powder
Instructions to make Simple veggies egg sauce:
- In a clean pot pour in vegetables oil, add in chopped onion, add in cook minced meat stirred(for low heat) add in onion, tomato, bonnet paste, allow it to cook then add in boild carrot&peas
- Add all the spices, maggi, black pepper, garlic. Crack and Whisk ur egg add spices and pour I it
- In a small bowl add in ur corn flour with 3 tblsp of water mix,, pour in to the stew stirred using spatula it start ticking
- Cover it to simmer, Serve with pasta or twisted macaroni
So that is going to wrap it up with this exceptional food simple veggies egg sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!