Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, keto salsbury steak. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Keto Salsbury Steak is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Keto Salsbury Steak is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook keto salsbury steak using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Salsbury Steak:
- Prepare ground beef
- Prepare small onion (diced)
- Take egg
- Get Salt&pepper
- Prepare Gravy-
- Make ready bulb garlic
- Make ready broth
- Get sour cream
- Prepare Butter
Instructions to make Keto Salsbury Steak:
- Mix first 4. Form oval patties. Brown on each side. Remove to a plate.
- Separate garlic pieces. Fry in olive oil til shells are loosening. Remove garlic. Peel. Mash with fork once creating slices.
- Butter in pan. Add garlic. Toast til fragrant. Turning brown will bitter it. Add in broth.
- Replace meat patties. Simmer for 25 min. Flipping half way.
- Turn off heat and add sour cream.
So that is going to wrap it up for this special food keto salsbury steak recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!