Tortellini Soup
Tortellini Soup

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tortellini soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tortellini Soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Tortellini Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

Check Out Cheese Tortellini on eBay. Fill Your Cart With Color today! Tortellini pasta is the upgrade your soups have been waiting for. These delicious stuffed pasta dumplings are so versatile.

To get started with this recipe, we must first prepare a few components. You can cook tortellini soup using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tortellini Soup:
  1. Make ready Chicken Broth
  2. Prepare Ham/Bacon/Pancetta
  3. Make ready Med Onion, small dice
  4. Take Large Ribs Celery, diced
  5. Make ready Small Bag Matchstick Carrots
  6. Prepare Small Yellow Squash, diced
  7. Take Small Zucchini, diced
  8. Prepare Chopped Green Beans
  9. Get can Cannellini Beans
  10. Get can Petite Diced Tomatoes
  11. Take Small box/bag Fresh Spinach
  12. Make ready White Wine/Dry Vermouth
  13. Prepare Fresh or Dried Basil
  14. Get Fresh or Dried Parsley
  15. Prepare Garlic
  16. Get Herbs de Provence
  17. Make ready Salt/Pepper to taste
  18. Get Frozen Cheese Tortellini

See more Soup recipes Rustic Italian Tortellini Soup This is my favorite tortellini soup recipe. It's one of those types of soup that are quick to fix on a busy night and full of healthy, tasty ingredients. It originally called for spicy sausage links, but I've found that turkey sausage, or even ground turkey breast, is just as good. DIRECTIONS Saute celery, onion, carrots and garlic in oil.

Steps to make Tortellini Soup:
  1. Saute ham/pancetta/bacon in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
  2. Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and don't turn brown)
  3. Saute for another 5 min.
  4. Add in chicken stock, wine, diced tomatoes, and drained cannelini beans.
  5. Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
  6. Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
  7. Increase heat to boil again, add in frozen tortellini, cook for 3 min.
  8. Stir in fresh spinach.
  9. Serve with Parmesan cheese and warm crusty loaf of bread. 😁

It originally called for spicy sausage links, but I've found that turkey sausage, or even ground turkey breast, is just as good. DIRECTIONS Saute celery, onion, carrots and garlic in oil. Busy weeknights and winter weather are no match for this easy Tortellini Soup. The Italian nickname for tortellini is "ombelico," which refers to their resemblance to a belly button. Including these flavorful noodles in a tortellini soup recipe makes for a hearty, warming pasta-and-soup combo that's a cut above the ordinary.

So that’s going to wrap it up for this exceptional food tortellini soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!