Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef stroganoff. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Stroganoff is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Beef Stroganoff is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef stroganoff using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff:
- Prepare 1 1/2 lbs lean beef
- Make ready 1 cup sliced mushrooms
- Prepare 1 (14 1/2 oz) can beef broth
- Prepare 1 can cream of mushroom soup
- Take 1 medium onion diced
- Get 1-2 cloves garlic chopped fine
- Make ready 2 tsp baking soda
- Prepare Olive oil
- Take 2 tsp Worcestershire sauce, or to taste
- Take Salt and pepper
- Get Pinch nutmeg
- Get 1/4 cup sour cream
- Take Flour
- Prepare Egg noodles
Instructions to make Beef Stroganoff:
- Slice beef into 1/2 by 2in strips, then place in bowl and drizzle with olive oil and baking soda, mix to coat beef, cover and refrigerate for 1 hour
- Place beef in a colander and rinse under cold water, pat with paper towels to dry
- In a large sauté pan heat a little oil and brown meat on all sides, remove from pan set aside
- In the same pan melt 2 tablespoons of butter add onion and mushrooms, sauté until most of the moisture has evaporated, then add garlic and sauté a minute more
- Sprinkle with about 2 tablespoons of flour, cook stirring for a minute or two making a roux, add beef broth stirring to release any brown bits from bottom of pan, until slightly thickened then add reserved beef, mushroom soup, Worcestershire sauce, and nutmeg. Lower heat to medium low and simmer 30 minutes or more if you want the beef very tender, stir occasionally
- Cook egg noodles according to package directions, drain
- When noodles are done, stir sour cream into beef mixture, adjust seasoning, serve over noodles
So that is going to wrap this up for this special food beef stroganoff recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
