Sausage and Ground Beef Soup
Sausage and Ground Beef Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage and ground beef soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sausage and Ground Beef Soup is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sausage and Ground Beef Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few components. You can have sausage and ground beef soup using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and Ground Beef Soup:
  1. Take 1/4 pound bulk sausage
  2. Make ready 1-1/3 pound ground Angus beef
  3. Take 1 stick butter
  4. Make ready 2 cups cooked Jasmine rice
  5. Get 2 cups uncooked elbow macaroni
  6. Make ready 1 quart beef broth
  7. Take 1 quart chicken broth
  8. Take 1 tablespoon summer savory
  9. Get 1/4 cup chopped chives
  10. Make ready 2 teaspoon salt
  11. Make ready 1 teaspoon granulated garlic powder
  12. Get 2 tablespoons soya sauce I used Kikkomans brand
  13. Get 2/3 cup diced tomatoes
  14. Prepare 1 pound carrots

For mine, I will make it a bit unique. Sausage and Ground Beef Soup is one of the most popular of recent trending meals in the world. Directions In a Dutch oven over medium-high heat, brown beef in oil on all sides. Remove with a slotted spoon and set aside.

Steps to make Sausage and Ground Beef Soup:
  1. Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot. Sauté for 10 minutes. Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. Start to brown the beef.
  2. When mostly browned add I the brother's, rice, macaroni elbows, and sausage. My rice and sausage were frozen. So allow to simmering for 25 minutes covered.
  3. Take the sausage out of soup and break it up to make it lose. Then add back into the soup. Simmer on low for 7 minutes.
  4. Serve I hope you enjoy!!!

Directions In a Dutch oven over medium-high heat, brown beef in oil on all sides. Remove with a slotted spoon and set aside. Brown sausage on all sides; drain. Instructions to make Sausage and Ground Beef Soup: Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot.

So that is going to wrap it up with this special food sausage and ground beef soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!