Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef patties with lemon zest and dill. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Patties with Lemon Zest and Dill is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Beef Patties with Lemon Zest and Dill is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have beef patties with lemon zest and dill using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef Patties with Lemon Zest and Dill:
- Get 500 grams ground beef
- Take 50 grams dill, chopped (suit the amount to your liking)
- Take 2 tsp chopped lemon zest
- Get 2 tsp salt
- Make ready 1 tsp ground black pepper
- Get 1/2 cup bread crumbs
- Prepare 1 egg
- Get 1 tbsp oil
Instructions to make Beef Patties with Lemon Zest and Dill:
- Mix all ingredients except oil and knead well.
- If the mixture is too thick, add an egg. If it is too mushy, add bread crumbs.
- Form patties. Heat the oil in a pan. With medium heat, pan-fry the patties and flip after a couple of minutes or so.
So that is going to wrap it up for this special food beef patties with lemon zest and dill recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
