Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, brad's corned beef hash. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Brad's corned beef hash is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Brad's corned beef hash is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook brad's corned beef hash using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Brad's corned beef hash:
- Take 3 medium potatoes
- Get 1/2 LG red onion
- Prepare 2 cups left over corned beef, shredded
- Make ready Sea salt and black pepper
- Get 2 tbs cider vinegar
- Take Eggs
- Make ready 1 1/2 tbs minced garlic
Steps to make Brad's corned beef hash:
- Wash potatoes. Quarter lengthwise. Slice very thin.
- Melt 2 -3 tbs butter in a large frying pan. Add potatoes and onions. Fry over medium heat. Stir fairly often. Just so potatoes don't brown too fast.
- When potatoes get tender and start to brown, add salt pepper and garlic. Continue to cook until potatoes brown and start to get crispy.
- Add vinegar and scrape up any char that is sticking to the pan. Add corned beef and heat through.
- Fry a couple eggs however you prefer them. Serve immediately with hot sauce if desired. Enjoy.
So that is going to wrap this up with this exceptional food brad's corned beef hash recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
