Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, keto lasagna. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Keto Lasagna is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Keto Lasagna is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook keto lasagna using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Keto Lasagna:
- Make ready The mince
- Make ready beef mince
- Take large red onion, chopped
- Take chopped tomatoes
- Take garlic powder
- Get cayenne pepper
- Make ready smoked paprika
- Get madras curry
- Get Salt & pepper
- Prepare Vegetable oil for frying
- Take The aubergines
- Take large aubergines, slices in circles
- Get olive oil
- Take salt
- Prepare The Sauce
- Make ready greek cheese
- Prepare greek yoghurt
- Prepare chopped chives
- Get chopped parsley
- Get Topping
- Make ready grated cheddar cheese
- Take grated parmesan cheese
Instructions to make Keto Lasagna:
- Preheat oven to 200 degrees and place a baking a sheet on a baking tray. Coat the aubergines with olive oil and sprinkle with salt. Oven bake for 10 mins and set aside.
- Heat oil and fry mince till browned. Add onions and saute. Add garlic, paprika, cayenne pepper and fry for a further minute. Add can of tomatoes and simmer for 20 mins.
- In a bowl, add the sauce ingredients and mix well with a whisk.
- Layering, start with the cooked mince, a layer of aubergine slices, greek cheese mix.
- For the last layer top with greek cheese mix, then cheddar and parmesan cheese. Bake for 30-35 mins. Set aside for 10 mins before serving.
- Serve hot with a fresh salad.
- Enjoy…
So that’s going to wrap it up with this exceptional food keto lasagna recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!