Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, seafood bitterleaf soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Seafood bitterleaf soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Seafood bitterleaf soup is something that I have loved my entire life.
At Your Doorstep Faster Than Ever. Seafood bitterleaf soup I wanted that stockfish and dry fish taste all through. Look for bitterleaf and dried shrimp in international grocery stores. As the name implies, the bitterleaf (also called bitter leaf) adds a distinctive flavor to the soup, but if none is available substitute spinach or other greens.
To get started with this recipe, we must first prepare a few components. You can cook seafood bitterleaf soup using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Seafood bitterleaf soup:
- Prepare Washed bitter leaf 500g
- Take Stockfish
- Get Dried fish
- Prepare Ground crayfish
- Get Pepper
- Prepare Ogiri
- Prepare Palmoil
- Make ready Seasoning
- Get Salt
- Take Thickener
This dish is neither a soup nor sauce, but something in between - a slightly soupy vegetable that is served to accompany starchy food like fufu. Bitterleaf Soup is the most traditional Igbo soup. Bitterleaf soup - Ofe onugbu (as the Igbos like to call it) is very delicious and also comes third on This soup is popular because it could be. We provide you only the best Egusi with bitterleaf soup recipe here.
Instructions to make Seafood bitterleaf soup:
- I used oat powder as thickener,by diluting in water,set aside.boil stockfish with seasoning, when boiling,add palm oil,crayfish,pepper, oat powder,ogiri,bring to boil,mean while,debone dry fish,set aside.
- When, its thick,add fish,taste to adjust with salt,add bitter leaf last,stir,boil for 3mins…turn off heat and serve with fav swallow
Bitterleaf soup - Ofe onugbu (as the Igbos like to call it) is very delicious and also comes third on This soup is popular because it could be. We provide you only the best Egusi with bitterleaf soup recipe here. We also have wide variety of recipes to try. Before you jump to Egusi with bitterleaf soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life. Healthy eating is nowadays a good deal more popular than it used to be and rightfully so.
So that’s going to wrap it up for this special food seafood bitterleaf soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
