Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chinese beef fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chinese Beef Fried Rice is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chinese Beef Fried Rice is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chinese beef fried rice using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chinese Beef Fried Rice:
- Prepare 2.5 plate of rice
- Get 1 bok choy, cut into 4 cm
- Make ready 2 cloves minced garlic
- Prepare 130 gram sliced beef
- Prepare 1 egg
- Prepare 2 teablespoon of sesame oil
- Prepare 2 tablespoon salt soy sauce
- Take 1 teaspoon salt
Instructions to make Chinese Beef Fried Rice:
- Heat the sesame oil
- Add minced garlic. Stir for 5-10 seconds
- Crack the egg. Add into the pan. Beat it on the pan.
- Add sliced beef. Stir untill the beef cooked well and soft.
- Add the bok choy. Wait for 30-40 seconds
- Add the rice. Stir for 30 seconds.
- Add the salt soy sauce. Stir until it mixed well.
- Add the salt. Stir again until it mixed well.
So that is going to wrap it up for this special food chinese beef fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
