Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, turmeric rice with minced meat and vegies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Turmeric rice with minced meat and vegies is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Turmeric rice with minced meat and vegies is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook turmeric rice with minced meat and vegies using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Turmeric rice with minced meat and vegies:
- Get 1 and a half cup rice
- Make ready 1 tspn turmeric powder
- Make ready Green beans
- Get For making sauce,
- Take Minced meat
- Get 1 green pepper
- Prepare Green beans
- Prepare 2 carrots
- Take Seasoning
- Take Half t spn curry powder
- Make ready 2 tb spns cooking oil
- Take 1 tomato
- Make ready 1 onion
- Take Boiled egg
Instructions to make Turmeric rice with minced meat and vegies:
- Cut your veggies at desired size and shape
- Minced meat
- Pour in oil, minced meat, seasoning and curry powder
- Add the stock
- After like 5 mins, add your veggies and low the heat
- Keep stirring
- Tomato after🤣
- Add the green pepper and off the heat
- The sauce is ready
- Ki yi perboiling shinkafa, sai ki zuba turmeric powder a cikin ruwan da zai qarisa dafa miki shinkafar, ki zuba yankakken green beans. Idan ya tafasa sai ki zuba shinkafar, bayan ta dahu sai ki sauke.
- Serve
So that’s going to wrap this up with this special food turmeric rice with minced meat and vegies recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!