Fall off the bone Herb and red wine Beef Shanks
Fall off the bone Herb and red wine Beef Shanks

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fall off the bone herb and red wine beef shanks. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fall off the bone Herb and red wine Beef Shanks is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Fall off the bone Herb and red wine Beef Shanks is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fall off the bone herb and red wine beef shanks using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fall off the bone Herb and red wine Beef Shanks:
  1. Make ready 3 lb Beef Shanks
  2. Prepare 2-3 cups red cooking wine
  3. Take 2-3 cups water
  4. Take to taste McCormick Montreal Steak seasoning
  5. Make ready 4 fresh thyme sprigs
  6. Prepare 2 fresh rosemary sprigs
  7. Make ready 1/2 white onion quartered
  8. Prepare 5 clove Garlic or what you prefer
  9. Prepare To taste paprika
  10. Get 2 Lipton Beefy Onion soup mix
  11. Make ready 2 bay leaves
  12. Make ready 4 fresh basil leaves
Steps to make Fall off the bone Herb and red wine Beef Shanks:
  1. Season bed Shanks with Montreal Steak and Paprika to taste
  2. Prepare your herbs, onion and garlic, set aside
  3. In a medium fry pan, use 4tbs of oil and sear beef Shanks until brown, remove from pan
  4. Transfer beef into roasting pan, crock pot or casserole dish and cover with herbs, wine, soup mix and water. Even though mine has a lid, I still covered the top with aluminum foil to ensure liquids wouldn’t evaporate. Set oven to 350 degrees and let cook for 3.5 hours, do not open until done.
  5. It’s done!

So that’s going to wrap this up with this special food fall off the bone herb and red wine beef shanks recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!