Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grilled beef ribs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Grilled Beef Ribs is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Grilled Beef Ribs is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have grilled beef ribs using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Grilled Beef Ribs:
- Take 1 Rack of beef ribs
- Get 1 Your favorite beef dry rub
- Make ready 1 Squeeze butter or margerin
Steps to make Grilled Beef Ribs:
- Pull membrane off the bone side of ribs. VERY important if you want tender ribs. It's a clear, thin layer on the back of the rack, but it pulls off fairly easy.
- Coat the ribs generously with dry rub. Spank it! (I always spank it)
- Grill over direct heat for 5mins on each side (get a good brown color on there)
- Wrap in heavy duty foil and squeeze butter over the meat (feel free to dress it up with onions, peppers, mushrooms, etc.)
- Cook over indirect heat at 375° for 45mins. (bone should begin to show when done) Brush your preference of BBQ sauce on both sides and let it caramelize. (I make my own sauce)
- Separate ribs and let cool to serve.
So that’s going to wrap it up with this special food grilled beef ribs recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
