Simple Hainanese Chicken in Rice Cooker
Simple Hainanese Chicken in Rice Cooker

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, simple hainanese chicken in rice cooker. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Simple Hainanese Chicken in Rice Cooker is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Simple Hainanese Chicken in Rice Cooker is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have simple hainanese chicken in rice cooker using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Hainanese Chicken in Rice Cooker:
  1. Make ready breast chicken fillet
  2. Take rice
  3. Make ready broth
  4. Make ready grated garlic (you can use garlic powder in lesser quantity)
  5. Make ready grated ginger (you can use ginger powder in lesser quantity)
  6. Prepare onion flakes (a few regular onion slice swill do)
  7. Make ready sesame oil
  8. Make ready oil (I used fermented garlic oil, but you can use sunflower, corn, etc.)
  9. Make ready salt
  10. Get Lime juice

Saute the ginger and garlic, add the rice and fish sauce. EXFOLIATE THE CHICKEN: Rubbing salt all over the skin of the chicken will ensure you get a nice silky smooth skin. Take care not to tear the skin though. Heat oil in a wok then add the paste, rice, and pandan leaves.

Steps to make Simple Hainanese Chicken in Rice Cooker:
  1. Coat chicken with salt and lime juice.
  2. Mix all ingredients except chicken in a rice cooker (I use a small one, 600 ml capacity).
  3. Put the chicken inside. Press COOK and wait until it's cooked.

Take care not to tear the skin though. Heat oil in a wok then add the paste, rice, and pandan leaves. Add chicken stock to rice cooker, and chicken on top (skin side facing down). Add soy sauce and sesame oil, and turn on the rice cooker and let it cook. Cook in a rice cooker: Place rice in the rice cooker pot, top with chicken stock, add fried garlic and ginger, as well as the marinated chicken drumsticks.

So that’s going to wrap this up for this exceptional food simple hainanese chicken in rice cooker recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!