Cajun Chicken with Assorted Vegetables
Cajun Chicken with Assorted Vegetables

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cajun chicken with assorted vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Organic Vegetables Sent Directly From UK Growers With No Waiting In Fulfilment Centres. All The Information On Hand On How To Grow Vegetables Organically Top Selection of Pet Supplies. Get Free UK Delivery on Eligible Orders! Cut the veggies (in bite size cubes) and boil the eggs Sauté the garlic, onion and bay leaf with olive oil, butter and sprinkle some seasoning (paprika, cajun, b. pepper, salt) When the onions start to become translucent, add-in chopped kale, zucchini and mushrooms and sauté for a few minutes Add-in the remaining corn and beans into the pot Cajun Chicken with Assorted Vegetables step by step.

Cajun Chicken with Assorted Vegetables is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cajun Chicken with Assorted Vegetables is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook cajun chicken with assorted vegetables using 19 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Chicken with Assorted Vegetables:
  1. Prepare 1 Spring chicken
  2. Get 1/2 Onion
  3. Prepare 8 Garlic
  4. Make ready 1 Bay leaf
  5. Make ready White beans
  6. Prepare Kale
  7. Make ready Zucchini
  8. Get Corn
  9. Get Mushrooms
  10. Take Hardboiled Eggs
  11. Get Chicken stock
  12. Make ready Vinho verde (white wine)
  13. Take Salt
  14. Make ready Black Pepper
  15. Make ready 1 tsp Chicken bouillon powder
  16. Take Cajun seasoning
  17. Prepare Paprika
  18. Get Olive oil
  19. Prepare 1 tbsp Butter

Pre-season chicken with salt, pepper, cajun seasoning, paprika. Cut the veggies (in bite size cubes. Cajun Chicken with Assorted Vegetables instructions. Pre-season chicken with salt, pepper, cajun seasoning, paprika.

Instructions to make Cajun Chicken with Assorted Vegetables:
  1. Pre-season chicken with salt, pepper, cajun seasoning, paprika
  2. Insert 1/4 onion, 1/2 bay-leaf, 2 cloves of garlic into the chicken, add-in also the chicken bouillon powder
  3. After few hours in the fridge, pre-heat the oven (220c) and put in the chicken wrapped in aluminum foil (approx. 1:00hr - 1:30hrs)
  4. Cut the veggies (in bite size cubes) and boil the eggs
  5. Sauté the garlic, onion and bay leaf with olive oil, butter and sprinkle some seasoning (paprika, cajun, b. pepper, salt)
  6. When the onions start to become translucent, add-in chopped kale, zucchini and mushrooms and sauté for a few minutes
  7. Add-in the remaining corn and beans into the pot
  8. Pour in vinho verde (high heat), and when the alcohol smell disappears, add-in the chicken stock
  9. Cook for a few more minutes until all starts to soften
  10. Remove the chicken from the foil and transfer all ingredients to a Pyrex
  11. Finish the cooking in the oven (approx. 20 - 30min) until the chicken skin becomes crispy

Cajun Chicken with Assorted Vegetables instructions. Pre-season chicken with salt, pepper, cajun seasoning, paprika. Cut the veggies (in bite size cubes. Rub the by chicken with half of the Cajun spices and put it into a roasting pan. Juicy Cajun chicken, tender crispy vegetables tossed in butter, and spicy Cajun Seasoning.

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