White Chicken Chili (Pressure Cooker)
White Chicken Chili (Pressure Cooker)

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, white chicken chili (pressure cooker). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pressure Cook, Slow Cook, Bake, Roast, Grill & More. Easily Create Complete Meals, Sides and Desserts In A Fraction Of The Time With The Foodi. Low Prices on Chilli Cooking Sauce. Free UK Delivery on Eligible Orders CREAMY WHITE CHICKEN CHILI White chili can be brothy or creamy, with a ton of toppings or served with just a handful of fresh cilantro and some warm, charred tortillas.

White Chicken Chili (Pressure Cooker) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. White Chicken Chili (Pressure Cooker) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have white chicken chili (pressure cooker) using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make White Chicken Chili (Pressure Cooker):
  1. Make ready chicken breast
  2. Make ready onion chopped
  3. Take white beans (drain)
  4. Take black beans (drain and rinse)
  5. Make ready corn (with juice)
  6. Make ready Tomatoes & Green chilis (with juice)
  7. Prepare broth
  8. Make ready Flavor
  9. Prepare chili powder (to taste)
  10. Get Cumin
  11. Prepare Ranch dip packet
  12. Make ready Cream cheese package (cut into 6 pieces)
  13. Take Toppings
  14. Take avocado sliced
  15. Prepare cilantro
  16. Make ready Tortilla chip

I'm telling you, the chicken stays juicy (notice, I didn't say moist) and flavor packed. Serve this Easy Pressure Cooker White Chicken Chili recipe in bowls with an assortment of toppings. Some of the toppings we enjoy are: shredded cheese, sliced jalapenos, avocado, cilantro, and sour cream. We also usually serve it with tortilla chips.

Instructions to make White Chicken Chili (Pressure Cooker):
  1. Chop onion, open all the cans and drain and rinse black beans, drain the white beans, measure the broth.
  2. Place all ingredients - chicken first - in an InstantPot or Pressure cooker.
  3. Add the spices and mix, getting some juice under the chicken to avoid scorching.
  4. Cut and add the cream cheese to sit on top.
  5. Seal the lid and cook for 20 mins on ‘Manual high pressure’ or 10 psi.
  6. Depressurize the pot, letting it naturally vent for 10 mins.
  7. Remove the chicken and shred it, then mix back into the pot.
  8. Garnish and serve!

Some of the toppings we enjoy are: shredded cheese, sliced jalapenos, avocado, cilantro, and sour cream. We also usually serve it with tortilla chips. Toss chicken with salt and pepper. Add chicken; brown on all sides. Learn how to cook flavor-bursting Instant Pot White Chicken Chili (Pressure Cooker White Chicken Chili)!

So that’s going to wrap this up for this exceptional food white chicken chili (pressure cooker) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!