Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chilfray iraqi beef stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chilfray Iraqi beef stew is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chilfray Iraqi beef stew is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chilfray iraqi beef stew using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chilfray Iraqi beef stew:
- Make ready Pound Angus beef meat cubes
- Take 3 tomatoes chopped
- Get One onion chopped
- Get 2 tablespoon tomatoes paste
- Prepare 4 tablespoon hp sauce
- Make ready 1 tablespoon Paprika and carry
- Take 1/2 teaspoon salt and pepper
- Prepare 1/4 cup green pepper
- Take Fried Potato chopped optional
- Prepare Pita bread optional
- Prepare 2 tablespoon oil
Steps to make Chilfray Iraqi beef stew:
- Start cooking the meat with slice onion with little oil for few minutes then add water boil for half hour or till the meat is Tinder
- Over medium heat add the oil cook the vegetables with the tomatoes and tomatoes paste after a few minutes add the cooked meat to the vegetables add hp sauce and spices add 1/4 cup of the beef broth not too much cook for 10 minutes keep stirring
- You serve it with potatoes on side or dip with bread or over rice
So that is going to wrap it up with this special food chilfray iraqi beef stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
