Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, instant pot chicken taco bowl. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Instant Pot Chicken Taco Bowl is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Instant Pot Chicken Taco Bowl is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have instant pot chicken taco bowl using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Chicken Taco Bowl:
- Prepare 1 box Dirty Rice
- Prepare 2 Chicken Breasts or Thighs
- Make ready 1 Can Corn
- Take 1 Can Black Beans
- Prepare 1 1/2 Cup Salsa
- Prepare Taco Seasoning
- Get 1 1/2 Cup Chicken Broth
Spray the inside of a multi-functional pressure cooker (such as Instant Pot®) with cooking spray. Add chicken breasts; sprinkle with taco seasoning. Add beans, corn, salsa, and rice. To make this recipe start with pouring the chicken broth into the Instant Pot and add chicken breasts.
Steps to make Instant Pot Chicken Taco Bowl:
- Pour half of the Chicken Broth in insta pot
- Add Chicken and sprinkle taco seasoning on the chicken.
- Add Corn, Beans, Salsa, uncooked Rice, and the rest of the Chicken Broth.
- Make sure all the rice is covered by the Broth.
- Viola! Let cook on high pressure for 8minutes, allow pressure to naturally release for 13minutes then turn to quick release and gently stir!
Add beans, corn, salsa, and rice. To make this recipe start with pouring the chicken broth into the Instant Pot and add chicken breasts. Sprinkle taco seasoning on the chicken breast. Chop the onions and bell peppers and put them in the Instant Pot with the corn and kidney beans. Pour a cup of roasted tomato salsa on top of the ingredients.
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