Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, indonesian seafood fried rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Nasi goreng is essentially Indonesia's take on fried rice. In addition to kecap manis, the country's ubiquitous sweet soy sauce, terasi (Indonesian shrimp paste) is what sets nasi goreng apart from other fried-rice variations you'll see in other countries. Terasi is an umami bomb that pervades both your kitchen and your senses. This Indonesian Fried Rice is a breakfast dish made with leftover rice and a flavoring paste.
Indonesian Seafood Fried Rice is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Indonesian Seafood Fried Rice is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook indonesian seafood fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Seafood Fried Rice:
- Prepare white rice
- Take onion
- Get red hot chilli
- Make ready brocolli
- Take calamari squid
- Get meatball fish
- Take crab meat
- Get salt
- Make ready soy sauce
- Take margarine
You can make different versions of Nasi Goreng by adding ingredients. For example, Nasi Goreng Chicken, Nasi Goreng Prawns, Nasi Goreng Lamb. Indonesian Fried Rice (Nasi Goreng) is a simple yet versatile dish that takes just a few simple ingredients and a few minutes to put together. Sweet and savory fried rice with juicy shrimp is topped with a fried egg.
Steps to make Indonesian Seafood Fried Rice:
- chop onion, chilli, squid, meatball and brocolli
- melt butter in a sucepan
- put onion,chilli,squid,meatball,crab meat, and brocolli in saucepan. waitl 2 or 3 minutes, dont forget to stir
- put rice in the saucepan, stir vigorously till everything mix together
- add salt, soy sauce, pepper to seasoning.
- stir vigorously
- fried rice done, and serve it
Indonesian Fried Rice (Nasi Goreng) is a simple yet versatile dish that takes just a few simple ingredients and a few minutes to put together. Sweet and savory fried rice with juicy shrimp is topped with a fried egg. Nasi Goreng is a simple but delicious fried rice dish from Indonesia. It's literally bursting with flavors and is SO simple to make! It doesn't get better than this.
So that is going to wrap it up with this special food indonesian seafood fried rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
