My Grilling Spot Scallop Stew
My Grilling Spot Scallop Stew

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, my grilling spot scallop stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Wash the scallops with water and set them aside, ideally inside the fridge. Pre heat the pan over the grill. Add the Butter and the Garlic Sauce. In My Grilling Spot, we love sea food.

My Grilling Spot Scallop Stew is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. My Grilling Spot Scallop Stew is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook my grilling spot scallop stew using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make My Grilling Spot Scallop Stew:
  1. Take 1 Pound Scallops
  2. Prepare 2 Tablespoons Butter
  3. Get 3 Tablespons Garlic Sauce
  4. Get To Taste Salt
  5. Take To Taste Parsley
  6. Prepare 1/2 Cup White Wine
  7. Prepare 2 Cups Fish Broth
  8. Prepare To Taste Olive Oil

While I love shrimp, crab, fish, and lobster. My Grilling Spot Scallop Stew step by step. Wash the scallops with water and set them aside, ideally inside the fridge. Pre heat the pan over the grill.

Instructions to make My Grilling Spot Scallop Stew:
  1. Wash the scallops with water and set them aside, ideally inside the fridge.
  2. Pre heat the pan over the grill.
  3. Add the Butter and the Garlic Sauce.
  4. Mix Well and let it cook for 5 minutes.
  5. Ad the salt to the mix.
  6. Put the scallops in the pan and mix everything. You need to stir every other minute to ensure all the scallops are well cooked.
  7. Add the white wine and let it reduce for 10 minutes.
  8. Add the Olive Oil.
  9. Add the Parsley and mix well.
  10. Add the fish broth and let it cook for 10 minutes at low heat.
  11. Serve and enjoy!

Wash the scallops with water and set them aside, ideally inside the fridge. Pre heat the pan over the grill. Add the Butter and the Garlic Sauce. Ad the salt to the mix. Put the scallops in the pan and mix everything.

So that is going to wrap it up for this special food my grilling spot scallop stew recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!