Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried lamb chop. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Allow lamb chops to come up to room temperature before cooking. Add salt and pepper to both sides of the chops. Heat a skillet to Medium heat on your stove top. Stand the chops up, fat edge down, in the heated skillet.
Fried Lamb Chop is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Fried Lamb Chop is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fried lamb chop using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried Lamb Chop:
- Make ready 1 1/3 lb lamb chop
- Make ready 5 oz broccoli
- Prepare 4 strawberries
- Get 2 potatoes
- Take 1 cup bread crumbs
- Make ready 1 egg
- Get Seasoning
- Make ready 3/4 tsp salt
- Take 3/4 tsp sugar
- Make ready 1 tsp garlic juice
- Get 1 tsp onion juice
- Take 2 tsp brandy
- Prepare 1/2 tsp pepper
Sprinkle chops with salt; place on plate. Remove from pan and let rest. Cooking lamb chops requires very few ingredients. Quality American grown lamb is a must, but beyond that you need oil, kosher salt, and freshly ground black pepper.
Steps to make Fried Lamb Chop:
- Wash and wipe dry lamb chop. Marinate with seasoning for 30 minutes. Add whisked egg,mix well. Then,coat lamb with bread crumbs.
- Deep fry lamb chop over medium heat until goldem brown.Dish up and arrange on a plate.
- Cut broccoli into flowerets. Peel and cut potatoes into balls. Blanch broccoli and potatoes in boiling water with salt and oil till tender.Garnish edge of plate with broccoli,potatoes and strawberries.Serve.
Cooking lamb chops requires very few ingredients. Quality American grown lamb is a must, but beyond that you need oil, kosher salt, and freshly ground black pepper. You can jazz up pan fried lamb chops however you want. I love this bright and vibrant garlic herb sauce. Directions Sprinkle the lamb chops on both sides with the salt, pepper, garlic powder and rosemary.
So that’s going to wrap this up with this exceptional food fried lamb chop recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
