Chicken Tortilla Soup
Chicken Tortilla Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken tortilla soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Tortilla Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken Tortilla Soup is something that I have loved my whole life.

Low Prices on Condensed Cream Of Chicken Soup. Free UK Delivery on Eligible Orders Check Out Tortilla Soup On eBay. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Saute onion and garlic in oil until soft.

To get started with this recipe, we must first prepare a few components. You can cook chicken tortilla soup using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tortilla Soup:
  1. Take cubed chicken
  2. Get salt (or to taste)
  3. Get Chili powder (to taste)
  4. Make ready Cayenne (optional, to taste)
  5. Get Onion powder (to taste)
  6. Get vegetable oil (or more)
  7. Prepare corn tortillas in 1-inch strips (or just buy a bag of chips)
  8. Take finely chopped white onions
  9. Make ready chopped bell peppers
  10. Prepare minced garlic
  11. Prepare seeded, chopped tomatoes (optional)
  12. Get minced Serrano chilies (optional)
  13. Make ready chicken stock
  14. Get lime juice (to taste)
  15. Get chopped cilantro (or more)
  16. Make ready avacodo

Once the onions have softened add the garlic and jalepenos and cook for another minute. This Mexican style soup is quick and easy to make. Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese.

Steps to make Chicken Tortilla Soup:
  1. Heat 1/2 cup of the oil over high heat in a large pot.
  2. Fry the tortillas in batches until golden brown on both sides, adding more oil as needed. Drain on paper towels.
  3. Season the cubed chicken with the onion powder, salt, and cover in chili powder, add a touch of cayenne if desired.
  4. Cook the seasoned chicken in a pan.
  5. Saute the onion, and bell peppers. Throw the garlic in near the end.
  6. Put everything except the avacodo in a pot and simmer for about 10 minutes (or until how you like).
  7. Cut avacodo into small pieces and put into soup before serving.

Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again. Serve with tortilla chips if desired.

So that’s going to wrap this up with this special food chicken tortilla soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!