Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, shrimp and scallions beans n rice 🍤. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sauté shrimp and scallions in olive oil, garlic and juice of the lime until shrimp are cooked and scallions are slightly wilted. Add chili flakes and cook for about a minute. Add chili powder, cumin, and oregano and stir into mixture creating a sauce. Add salt and pepper to taste.
Shrimp and Scallions Beans N Rice 🍤 is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Shrimp and Scallions Beans N Rice 🍤 is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have shrimp and scallions beans n rice 🍤 using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Scallions Beans N Rice 🍤:
- Get 1 bunch Scallions
- Get 35 Shrimp
- Make ready 4 cup Cooked white rice
- Make ready 1 can Diced tomatoes with green chiles
- Prepare 1 can Black beans
- Get 4 tbsp Olive oil
- Make ready 2 tbsp Chili powder
- Make ready 1 tsp Cumin
- Make ready 2 tsp Red pepper flakes
- Get 1 tsp Crushed garlic
- Prepare 1 Lime
- Get 1 Salt and pepper to taste
- Get 1/2 tsp Oregano
In a small bowl, combine butter and garlic. Gently combine the shrimp mixture with the rice mixture. Add remaining tablespoon of lime juice, and stir gently to combine. Gently reheat or serve at room temperature.
Instructions to make Shrimp and Scallions Beans N Rice 🍤:
- Sauté shrimp and scallions in olive oil, garlic and juice of the lime until shrimp are cooked and scallions are slightly wilted. Add chili flakes and cook for about a minute. Add chili powder, cumin, and oregano and stir into mixture creating a sauce. Add tomatoes and beans. Simmer for about 5-10 minutes. Add rice. Add salt and pepper to taste.
Add remaining tablespoon of lime juice, and stir gently to combine. Gently reheat or serve at room temperature. To serve, garnish with sliced scallions and additional chopped cilantro. *Note: Learn how to cook beans in advance, for use in recipes. Add the cooked beans to the shrimp and sauce, and toss to coat. Stir in the parsley and serve over rice.
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