Beef Patties in White Creamy Sauce
Beef Patties in White Creamy Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef patties in white creamy sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Patties in White Creamy Sauce is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Beef Patties in White Creamy Sauce is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Patties in White Creamy Sauce:
  1. Make ready 500 grms ground beef
  2. Prepare Half bowl bread crumbs
  3. Make ready 2 eggs
  4. Take To taste White pepper
  5. Prepare 3 pcs Garlic
  6. Get Sauce:
  7. Take thread mushroom butter
  8. Take flour
  9. Prepare white pepper
  10. Prepare fresh milk
Steps to make Beef Patties in White Creamy Sauce:
  1. Mix the ground beef with all the ingredients. Except for the sauce.
  2. Marinade it and put in the fridge for an hour.
  3. Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
  4. Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
  5. Or separate in another bowl to dip. Optional how to use the sauce

So that is going to wrap it up for this special food beef patties in white creamy sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!