Salmon with rice
Salmon with rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, salmon with rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Salmon with rice is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Salmon with rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

Order wild, sustainable salmon of the best quality. Experience the quality of our wild salmon and you'll agree it's nature's finest work. Read Customer Reviews & Find Best Sellers. This recipe was created by a contestant during a cooking competition.

To get started with this particular recipe, we have to prepare a few components. You can cook salmon with rice using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salmon with rice:
  1. Prepare rice
  2. Take salmon
  3. Make ready salt and pepper
  4. Prepare olive oil

Microwave the pouch of rice according to the directions on the package. Pour the rice onto a serving platter. These salmon patties are soft and flavorful on the inside and have a delightful crunchy outer shell. It's a special recipe for salmon patties because I added rice right into the patty mixture and flavored it with onions and sun-dried tomatoes.

Instructions to make Salmon with rice:
  1. For the first step you cook slowly the rice (normal white rice) in hot water.
  2. Than you cut the salmon in not to big but too not to little pieces. But you can less the salmon like it is.
  3. After it you do salt and pepper off the salmon
  4. Grill the salmon with olive oil still when they are gold brun
  5. And if you want you can add vegetables. Finish is your meal:)

These salmon patties are soft and flavorful on the inside and have a delightful crunchy outer shell. It's a special recipe for salmon patties because I added rice right into the patty mixture and flavored it with onions and sun-dried tomatoes. While the rice finishes up, season the salmon fillets with salt and pepper, and sear them in a nonstick pan in a bit of olive oil. I didn't have quinoa but did have a brown rice, rye, quinoa mix. Top with a salmon fillet and drizzle the sauce over.

So that’s going to wrap it up for this special food salmon with rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!