Mashed potatoes in coconut cream, minced beef & beans
Mashed potatoes in coconut cream, minced beef & beans

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mashed potatoes in coconut cream, minced beef & beans. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mashed potatoes in coconut cream, minced beef & beans is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mashed potatoes in coconut cream, minced beef & beans is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook mashed potatoes in coconut cream, minced beef & beans using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mashed potatoes in coconut cream, minced beef & beans:
  1. Get 250 g lean minced beef
  2. Take 300 g baked beans
  3. Make ready Handful Cherry tomatoes
  4. Get 2 large onions diced
  5. Make ready 50 mls wine and a few drops of Worcestershire sauce
  6. Take To taste Garlic powder, Cayenne and curry powder
  7. Get 2 tbsps chopped dill
  8. Take to taste Salt and pepper
  9. Prepare 2 tbsps cooking oil
Steps to make Mashed potatoes in coconut cream, minced beef & beans:
  1. In a cooking pan add your minced beef and let it brown and simmer in it's juices making sure you break it to smaller granules
  2. When the liquid is all dried up, add your oil then onions and stir fry them until they are well sweated. Add your spices and condiments and simmer for 7minutes
  3. Add your baked beans and cherry tomatoes. Cook in low medium heat for another 7- 10minutes making sure the tomatoes don't break
  4. Add your chopped dill and serve with mashed potatoes and guacamole as sides

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