Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, basil yellow rice. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Basil Yellow Rice is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Basil Yellow Rice is something which I have loved my whole life.
Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar. Put oil in the pan over low medium heat. Add the mixture above into the plan. Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar.
To get started with this particular recipe, we must prepare a few ingredients. You can have basil yellow rice using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Basil Yellow Rice:
- Make ready Rice
- Take rice
- Take water
- Get Seasonings
- Make ready shallots
- Make ready garlic
- Take chilli (if you like spicy, otherwise don’t use it)
- Take shrimp paste
- Get turmeric
- Take vegetable oil
- Take Salt
- Take White pepper
- Make ready chicken stock powder
- Take basil leaves
- Get Garnish
- Take basil leaves
- Get fresh tomato
Put oil in the pan over low medium heat. Add the mixture above into the plan. Yellow rice can be found across a number of cultures, including Thailand and India, and is a wonderful companion for curries of all kinds as well as seafood, fish, and chicken dishes. This also makes a nice side dish for any meal—a perfect potluck addition!
Steps to make Basil Yellow Rice:
- Cook the rice. Leave overnight in the fridge for the better texture.
- Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar.
- Put oil in the pan over low medium heat. Add the mixture above into the plan. Stir for 5 minutes until it’s fragrant.
- Add rice. Mix well until the colour looks even. Add salt, pepper, chicken stock powder to taste. Add basil leaves. Mix altogether. Cook for another 5 minutes.
- Serve with basil leaves on top and sliced tomatoes. Enjoy while it’s hot!
Yellow rice can be found across a number of cultures, including Thailand and India, and is a wonderful companion for curries of all kinds as well as seafood, fish, and chicken dishes. This also makes a nice side dish for any meal—a perfect potluck addition! Put water, rice, turmeric, salt, and butter into the rice cooker. When rice is cooked, add in frozen green peas and raisins. Place milk and bread crumbs in separate shallow bowls.
So that’s going to wrap it up for this special food basil yellow rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!