Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, adam's chili. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Adam's Chili is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Adam's Chili is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have adam's chili using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Adam's Chili:
- Make ready 2 lbs Ground Beef
- Get 2 lbs Ground Sausage
- Make ready 1 Big Sweet Onion chopped
- Get 1 Red Bell Pepper
- Take 1 Green Bell Pepper
- Get 8 ounces diced green chile peppers
- Get 1/3 Cup Chili Powder
- Prepare 1 teaspoon Paparika
- Take 1 teaspoon ground Cumin
- Prepare 1 teaspoon minced Garlic
- Make ready 28 ounces diced tomatoes w/juice
- Get 28 ounces Tomato Sauce
- Prepare 15 ounces can Chili beans w/liquid
- Take 15 ounces can Kidney beans w/liquid
- Make ready 1/2 cup Brown Sugar
- Make ready 2 teaspoons Salt
- Take 1 teaspoons Pepper
- Prepare 1 stick Butter
- Prepare 1/2 teaspoon Cinnamon
Steps to make Adam's Chili:
- Brown Beef & Sausage in big sauce pan. Then drain.
- Add chopped onion, Bell peppers and chiles. Simmer 15 minutes stirring occasionally.
- Add ingredients from sauce pan to a big pot, plus rest of ingredients stirring occasionally. Bring to boil for about 5min.
- Add the stick of butter, and a dash of cinnamon! lower temp to low for about 3 hrs stirring every 15-30min.
So that is going to wrap it up for this exceptional food adam's chili recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!