Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy simple slow-cooker chili. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Simple Slow-Cooker Chili is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Simple Slow-Cooker Chili is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook easy simple slow-cooker chili using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Simple Slow-Cooker Chili:
- Take 1 lb. Ground beef, browned & drained
- Make ready 1 lb. Johnsonville ground sweet Italian sausage, browned & drain
- Make ready 2 -cans, brooks Chili Mix (28 oz) ea
- Make ready 1 -can, bushes Chili Starter Mix
- Make ready 1 -can, petite diced tomatoes(14.5 oz) mashed
- Take 1 -can, dark red kidney beans (14.5 oz) drained
- Get 1 -can, black beans (14.5 oz) drained
- Make ready 2 onions, diced & sauteed
- Prepare 1/4 slice green pepper, diced & sauteed
- Make ready 1 tbsp. Garlic powder
- Make ready 1 tsp. Dry Marjoram
- Get 1 tsp. Dry cumin
- Prepare 1/2 tsp. Ground black pepper
- Take Olive oil
- Take Pinch salt
Instructions to make Easy Simple Slow-Cooker Chili:
- Preheat the slow-cooker
- Brown meats & drain off fat; add to slow-cooker.
- Add all can ingredients to slow-cooker.
- Saute' onions & green peppers in olive oil for 3 minutes; add to slow-cooker.
- Set slow-cooker for 6 hours and let it cook; when done; ready to serve.
- Note: "If you would like thicker chili; just mash or add to a blender 1 to 2 cups of beans; then add to the chili."
So that’s going to wrap it up for this special food easy simple slow-cooker chili recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!