Crab or beef wontons
Crab or beef wontons

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crab or beef wontons. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crab or beef wontons is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Crab or beef wontons is something that I have loved my whole life. They’re fine and they look wonderful.

Ground beef filled wontons are great as a snack or meal, and always a hit as party finger food. Wontons are flour-based wrappers filled with various meat and vegetable mixtures and then deep fried until crispy. You can also fill wontons with shrimp or even crab and cheese. The Instructions how to make Crab or beef wontons.

To begin with this recipe, we must prepare a few ingredients. You can cook crab or beef wontons using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Crab or beef wontons:
  1. Prepare 2 packages wonton wrappers
  2. Make ready 2 packages cream cheese..softened
  3. Prepare 1 lb fresh cooked crab..in pieces for the crab wontons
  4. Get 1 bunch green onions
  5. Prepare 1 lb if making beef ones than use stew meat or steak cut in small pieces
  6. Make ready 1 1/4 tsp salt and pepper
  7. Make ready 1 cooking oil…your choice
  8. Get 1 cocktail sauce for dipping seafood wraps
  9. Get 1 hot mustard or ranch for steak wraps

In broad terms, a wonton is essentially a fried Chinese dumpling that is filled with a mix of vegetables and meat, typically ground pork or beef. In this recipe, feel free to substitute ground chicken, turkey, or pork as lower-fat alternatives. You can also fill wontons with shrimp or even crab and cheese. In a small bowl, combine the cream cheese, crab and onion.

Instructions to make Crab or beef wontons:
  1. For beef. Cook in pan cut in small pieces
  2. Add meat to cream cheese and diced grn onions in bowl
  3. Add salt and pepper mix well
  4. Now for the fun part lay out wonton wrappers on counter add a small amount to middle of wrapper
  5. This should be step 6 After you have all wraps folded I recommend if doing layers on plate seperate with papertowels fry in oil in pan or deep fryer til golden brown
  6. This should be step 5 sorry new to this Now fold like an envelope sealing with fingers and water covering all edges so it sticks
  7. Set on papertowels to drain
  8. If using crab instead ( shrimp works too) its the same steps add all ingredients …wrap….fry
  9. Use dipping sauces and enjoy…

You can also fill wontons with shrimp or even crab and cheese. In a small bowl, combine the cream cheese, crab and onion. Moisten wrapper edges with water; fold in half lengthwise and press firmly to seal. Keeping the filling in the center, again fold wonton wrapper lengthwise. Mix the ground pork, crab meat, chopped spring onion, cooking wine, soy sauce, minced ginger, and egg together.

So that’s going to wrap this up for this exceptional food crab or beef wontons recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!