Cape Malay Tomato Bredie(stew)
Cape Malay Tomato Bredie(stew)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cape malay tomato bredie(stew). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cape Malay Tomato Bredie(stew) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Cape Malay Tomato Bredie(stew) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook cape malay tomato bredie(stew) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cape Malay Tomato Bredie(stew):
  1. Take 1 kg lamb knuckles
  2. Get 30 ml canola oil
  3. Get 2 onions finely chopped
  4. Prepare 3 whole cinnamon sticks
  5. Prepare 2 cans chopped tomatoes
  6. Prepare 50 g tomato paste
  7. Make ready 4 garlic cloves
  8. Make ready 4 cloves
  9. Prepare 2 bay leaves
  10. Take to taste Salt and pepper
  11. Prepare 30 ml sugar
  12. Make ready 500 ml beef stock
  13. Get 5 large potatoes peeled and chopped
Instructions to make Cape Malay Tomato Bredie(stew):
  1. Heat the oil in a heavy based pot and place the meat in the pot, cook the meat until brown. Remove the meat with a slotted spoon and set aside.
  2. Add the onions to the pot and cook until translucent add the cinnamon sticks cook for 1 minute.
  3. Add the meat back to the pot along with the beef stock and cook till soft
  4. Add the canned tomatoes, tomato paste, garlic, cloves, bay leaves, Worcestershire sauce and potatoes, stir to combine. Cook until potatoes are soft.
  5. Stir in the sugar to balance the acidity of the tomatoes. Add salt and pepper to taste
  6. Serve with polenta or rice.

So that’s going to wrap it up with this exceptional food cape malay tomato bredie(stew) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!