Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, keto ground beef enchiladas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Keto ground beef enchiladas is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Keto ground beef enchiladas is something that I have loved my entire life.
These delicious and easy keto ground beef enchiladas are a great way to use up any taco meat you may have leftover from another meal! How about making these deliciously simple keto ground beef enchiladas with cheese shells instead of corn?! Yep - you read that right. How to make Keto Beef Enchiladas: You start by browning the beef with the minced onion.
To get started with this particular recipe, we have to prepare a few components. You can cook keto ground beef enchiladas using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Keto ground beef enchiladas:
- Make ready 2 pounds ground beef
- Prepare 4 tablespoons taco seasoning
- Prepare 1/2 onion chopped fine
- Prepare 4 tablespoons cream cheese divided
- Get 1/2 cup hatch green chiles chopped
- Prepare 8 low carb tortillas of your choice (we like the ones from Aldi)
- Get 1 small can red enchilada sauce
- Get 1/2 of the large brick of Velveeta cubed
- Get 1 can rotel
Spicy ground beef keto enchiladas are smoothered in a homemade enchilada sauce and wrapped in unusual protein tortillas. It's not too good to be true—ground beef is totally keto-approved! The low-budget meat you know and love can be incorporated into so many keto recipes whether you're in the mood for Mexican, meatloaf, or maybe a. Keto Enchiladas filled with spicy sausage and cheese, topped with the Is Enchilada Sauce Keto Friendly?
Instructions to make Keto ground beef enchiladas:
- Brown ground beef and onion then drain. Add taco seasoning, green chiles, red enchilada sauce, and 2 tablespoons cream cheese and cook over medium heat adding enough water to make it saucy but still thick (around a cup, but start small and add as needed) and cook for about 10 minutes tasting for salt and season.
- Put Velveeta, undrained can of Rotel, and 2 tablespoons cream cheese in a sauce pan and heat over medium until melted and smooth. Add enough water to make it a thinish cheese sauce.
- Roll meat mixture into the 8 tortillas and put in a greased 9x13 seam side down. Pour over cheese sauce, covering all the corners. Cook at 350 uncovered until bubbly, you aren't looking to brown it.
- Let set for 10 minute before trying to serve. They are a pain and a mess to get out of the pan. I recommend 2 spatulas.
The low-budget meat you know and love can be incorporated into so many keto recipes whether you're in the mood for Mexican, meatloaf, or maybe a. Keto Enchiladas filled with spicy sausage and cheese, topped with the Is Enchilada Sauce Keto Friendly? Depending on the brand of enchilada sauce you buy it Turn the heat up to medium-high and add the ground sausage. Break apart into crumbles until it cooks through completely. These easy ground beef enchiladas with red sauce are one of our family's favorites!
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